Why Other Foods?

Welcome to Other Foods, a snack brand doing things a little differently. Known for turning mushrooms and vegetables into seriously crunchy snacks, Other Foods offers a distinctive alternative to traditional crisps. From shiitake and oyster mushrooms to okra and artichoke, the range is perfect for anyone looking to discover something new.

Discover The Other Foods Range:

Crunchy Mushroom Snacks: Other Foods is best known for its crunchy mushroom range, including shiitake, oyster and trumpet mushrooms. Carefully prepared to create a light, crisp texture, they deliver plenty of savoury flavour in every bite.

Vegetable Snacks: The range also includes crunchy vegetables such as okra and artichoke, offering an easy way to add something different to your snack cupboard, office or retail selection.

Bold Flavours: Alongside its original varieties, Other Foods also experiments with

The Future Of Crunch

Whole mushrooms and vegetables transformed into seriously crunchy savoury snacks that offer something different from the traditional crisp aisle.

Low-Temperature Process

Selected mushrooms and vegetables are vacuum-dried and gently cooked at relatively low temperatures to create Other Foods' signature crisp texture.

Certified B Corp

Other Foods has been a certified B Corporation since 2024, reflecting its commitment to considering people and the planet alongside business growth.

Beyond The Potato Crisp

Discover shiitake, oyster and trumpet mushrooms alongside crunchy okra, artichoke and bold flavoured varieties. The core facts above are grounded in Other Foods' own description of its 2019 UK launch, small-batch vacuum process and ingredients, together with B Lab's certification record.

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